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With the lychee season coming to an end, the Chuliang longan has gradually ripened and entered the market.
Tuoluo pastry is a famous snack and local specialty in Huazhou, a county-level city in Maoming.
Liangfen is a Chinese dish consisting of starch jelly that is usually served cold, with a savory sauce, often in the summer.
Dustpan food is a traditional snack of western Guangdong.
Xinyi Zhenlong carambola duck is made from ducks of small size and firm meat that are raised in farmhouses.
Gaozhou salt roasted chicken originated in a small restaurant near a provincial road in Gaozhou.